Breakfast
9am - 11:30am (Monday to Friday)
8am - 11:30am (Saturday)
8am - 11am (Sunday)
Premium Spirit Bear coffee included with each breakfast option or choice.
Full House
13.75Substitute pancakes for toast 3
Two eggs any way, hash browns, bacon, ham or sausage + thick cut toast + preserves
With Players Club Card
11.5Royal Flush
c
A brisket hash featuring brisket, caramelized onions, fresh hashbrowns, cheddar cheese, 2 eggs, + Hollandaise sauce
With Players Club Card
18Straight Flush
c
Steak + eggs featuring sliced flat iron steak, chimichurri sauce, 2 eggs, fresh hash browns + thick cut toast
With Players Club Card
194 of a Kind
18.25A traditional eggs Benedict of ham, English muffin, Hollandaise sauce + fresh hash browns
With Players Club Card
16French Toast
13.5Sweet fried toast, whipped cream + bacon, ham or sausage
Pancakes
13.5Six pancakes + bacon, ham or sausage
CHEESE OMELET
15A three-egg omelet + cheddar cheese, fresh hash browns + thick cut toast + preserves
FRUIT CRUDITÉS WITH YOGURT
g
Fresh fruit + yogurt
DENVER SKILLET
Golden hash browns, Denver omelet, melted cheese + thick cut toast + preserves
c
Chef’s Signature dish
v
Vegetarian
g
Gluten free available
o
Oceanwise
all prices plus applicable taxes
Starters + Shares
BRUSCHETTA
v
Tomatoes, onions, peppers + basil. Served with baked mozzarella + parmesan crostinis
Calamari
17Jalapeños, red peppers, tzatziki + chipotle aioli
COCONUT SHRIMP
16Crispy coconut shrimp served with our orange chili sauce
Chili Chicken
14.5Sweet chili, crispy noodles, cucumber + green onions
Chicken Dumplings
14Dumplings with green onions + Asian dipping sauce
Poutine
Fries, curds + gravy
Add brisket + Creole aioli
+4HOT CHICKEN + PICKLE POUTINE
17Crispy chicken tossed in honey sriracha sauce, cheese curds, buffalo ranch, gravy + tangy pickles
Chicken Wings
181lb hot, honey, sriracha, lemon pepper, salt + pepper, Greek or dill pickle. Traditional or boneless
Mussels
o
Mussels with garlic, white wine, tomato, fresh basil + crispy bread
Union Station Meat Plank
c
g
Built for sharing. Brisket, shrimp cocktail, chili chicken, chicken wings, pickles, onions, mustard, + artisanal bread
Fresh Greens
Dress it up: chicken breast 4 • salmon 5 • prawns 5
Caesar
16
Romaine, croutons, parmesan, bacon,
dressing + artisanal bread
Starter size
12UNION STATION
18Field greens, cranberries, carrots, peppers, tomato, chopped dates, feta + crispy noodles tossed in house vinaigrette
Heritage
17Heritage lettuce blend, cherry tomatoes, cucumbers, carrots, pickled beets + feta cheese tossed in house vinaigrette
Starter size
12Big Island
18Roasted corn, avocado, black beans, sesame seeds, goat cheese, pea shoots + crispy wonton strips tossed in honey lime dressing
Soup
French Onion
g
Housemade onion + beef broth, crouton + Swiss cheese
Tomato + Bacon
8Housemade + hearty
Feature Soup
g
Cup
5Casuals
Choice of fries, daily soup or house salad
Substitutes: Caesar salad 2 • French onion soup 3.5 • poutine 4
Dress it up: brisket 4 • fried egg 2 • bacon 2 • Creole garlic aioli 1.5
Soup, Salad or Sandwich
15Choose two: daily soup, daily sandwich or house salad
Fish + Chips
19One piece of battered haddock, served with fries, slaw + tartar sauce
Add a piece
+5CRISPY CHICKEN STRIPS
17.5Served with fries + honey dill sauce
Steak Sandwich
6oz sirloin, garlic toast + crispy onions
BCB
100% ground beef, bacon, American cheddar, burger sauce, mayo, lettuce, tomato, onion + fried pickle
Bison Burger
22Bison blend, Swiss cheese, bacon, sunny egg, garlic aioli, lettuce + tomato
Club Sandwich
g
Not your standard club sandwich. Chicken with pesto mayo on brioche
Brisket Sandwich
c
Brisket, apple slaw, pickles + chipotle aioli served on brioche
Cajun Cheddar Sandwich
18Cajun chicken, cheddar, mayo, lettuce + tomato served on brioche
VEGGIE BURGER
v
Garden burger patty, mushrooms + mozzarella
BEEF DIP
c
Thinly sliced prime rib beef, mushrooms, onions + mozzarella cheese. Served with au jus
Grilled three Cheese Sandwich + Tomato Bacon Soup
15Better than mom’s
Pasta + Bowls
Spaghetti Vesuvio
21Chorizo sausage, roasted tomato, garlic tomato sauce + garlic bread
PANCIT
g
Sautéed shrimp, chicken, udon noodles + vegetables
Butter Chicken
20Housemade with basmati rice + naan bread
Creamy coconut lentil curry
v
Curried lentils, served with coconut rice + spinach
Kung Pao Bowl
16Pan seared vegetables + ramen noodles in a spicy garlic soy coconut sauce
Add chicken or shrimp
+4Steaks
Served with garlic mashed potato + seasonal vegetables
g
Dress it up: Creole butter 3 • peppercorn sauce 4 • sautéed mushrooms 3 • sautéed onions 3 • prawns 5
6oz
Sirloin
27
8oz
California Cut NY
36
12oz
Ribeye
42
Mains
Maui Chicken
23Teriyaki chicken, pineapple salsa, rice pilaf + seasonal vegetables
MEDITERRANEAN BAKED HADDOCK
c
g
Sundried tomatoes, oregano, garlic and basil, served with rice pilaf + seasonal vegetables
Braised Beef
c
Served with garlic mashed potato + seasonal vegetables
Bbq Ribs
28Slow braised pork ribs, glazed in our housemade whiskey BBQ sauce
Half Rack
22Thai Salmon
o
Sweet chili glazed oven baked salmon, rice pilaf + seasonal vegetables
Casino Classics
Cutlets
17.5Two veal cutlets topped with housemade gravy
One piece
15Denver
15.5Three eggs, ham + green onion omelet served on thick toast
PEROGIES + FARMERS SAUSAGE
19Housemade cheddar + potato perogies with sausage, topped with crispy onions + sour cream
Liver + Onions
17.5Two liver steaks topped with housemade gravy + cripsy onions
One piece
15All Day Breakfast
15Two eggs, bacon, sausage, ham, hash browns, pico de gallo + toast
DESSERTS
Flapper pie
10Auntie Jan’s housemade recipe–custard filling + graham wafer crust
Saskatoon Berry Pie
11Housemade + local berries
Carrot Caramel Cheesecake
12Layered cheesecake + caramel drizzle
Dark Chocolate Brownie
g
v
Vegan dark chocolate brownie + caramel drizzle
Sticky Toffee Pudding
10Warmed spice cake with caramel drizzle
SEASONAL FEATURE MENU
Addon to entrée: Oscar topping 10 • lobster tail 18
LOBSTER GRILLED CHEESE
22Lobster meat, mixed cheese + your choice of side
CRAB CAKES
25(3) Crab cakes are served with remoulade sauce
LOBSTER + CRAB ROLL
28Lobster + crab meat tossed in an herb + citrus aioli + your choice of side
LOBSTER + SHRIMP LINGUINE
35Lobster + shrimp cooked in rich, buttery garlic white wine sauce
SIRLOIN OSCAR
36Sirloin steak topped with sautéed lobster, crab + peppers, with bearnaise sauce + your choice of side
LOBSTER DINNER
55Two oven roasted Canadian lobster tails, served with clarified butter + your choice of side
Weekly Features
CASINO CLASSIC MONDAYS
10% off Casino Classics with Players Club Card
SUNDAY PRIME RIB
c
Choice of 8oz or 10oz cut served with horseradish + au jus, choice of side + seasonal vegetables
8oz
28With Players Club Card
2510oz
33With Players Club Card
29WEDNESDAY FOR STARTERS
20% off any Starter + Shares with Players Club Card
SUNDAY BRUNCH
Weekly Benedicts, waffle bar, carved ham, quiche, fruit, pastries, plus an assortment of hot + cold brunch items.
Served from 11am–2pm
Regular price
28With Players Club Card
26c
Chef’s Signature dish
v
Vegetarian
g
Gluten free available
o
Oceanwise
all prices plus applicable taxes
FEATURE COCKTAILS
Whiskey Sour
12Basil Hayden's Kentucky Bourbon, lemon juice, simple syrup, lemon wheel + maraschino cherry
Blackjack Lemonade
9Canadian Club Dock 57 Blackberry Whisky, Fever Tree Lemonade + lemon wedge
Dill Pickle Caesar
Last Mountain Dill Pickle Vodka + Clamato juice, served with our special blend of spices + garnish
Old Fashion
12Basil Hayden's Kentucky Bourbon, simple syrup, Angostura Bitters, orange peel + maraschino cherry
Jameson Giant Peach
9Jameson Irish Whiskey, peach schnapps over ice, topped with orange juice + ginger ale
Moscow Mule
9Provincial Vodka, lime juice + ginger beer, garnished with lime
Dark N Stormy
9Bacardi Dark Rum over ice, served with ginger beer + lime wedge
Paloma
9Hornitos Tequilla over ice, served with Fever Tree Grapefruit
Red Berry Punch
9Ciroc Red Berry Vodka over ice, topped with cranberry juice
Tiki Cocktail
9Bacardi White Rum over ice, served with Fever Tree Grapefruit + orange juice
Pink Spritz
9Provincial Vodka over ice, served with Fever Tree Grapefruit
MOCKTAILS
All prices include applicable taxes
Brunch Punch
Fever Tree Lemonade, topped with orange juice + grenadine, garnished with a lemon wheel + maraschino cherry
Mocktail Mimosa
6Fever Tree Grapefruit, topped with orange juice, garnished with a maraschino cherry
Mocktail Caesar
6Salted rim, Tabasco, Worchestershire sauce, Clamato, garnished with a bean + lime wedge
Shirley Temple
6Orange juice, pineapple juice, 7UP + splash of grenadine, garnished with a maraschino cherry
Arnold Palmer
61/2 iced tea, 1/2 lemonade, garnished with a lemon wedge
Mocktail Mule
6Fever Tree Ginger Beer, topped with lime juice, garnished with a lime wedge
Beer + Coolers
Domestic
7Kokanee
Pilsner
Coors Light
Canadian
Budweiser
Bud Light
PREMIUM + IMPORT
8Coors Original
Heineken
MGD
Stella Artois
Michelob Ultra
Corona
Local Craft Beer
10Black Bridge IPA
Scarth Street Blonde
Long Lake Lager
Draft 20oz
10Original 16
Coors Original
Stella Artois
Bud Light
Michelob Ultra
Cider
9.5Strongbow
Coolers
Please ask your server for the available brands.
Premium Spirits
Vodka
Last Mountain Vodka (house Vodka)
Last Mountain Dill Pickle Provincial
Ciroc Red Berry
Ciroc Peach
Grey Goose
TEQUILA
Sauza Blanco
Hornitos Repasado
Patron
GIN
Granny's Gin (house gin)
Bombay
Roku
BOURBON
Basil Hayden
Jack Daniels
Jim Beam
Jim Beam Honey
Jim Beam Red Stag
Knob Creek
Maker's Mark
SCOTCH
Ballantine
Glenfiddich
Laphroaig
Macallan
Highland Park
Rum
Bacardi White (house Rum)
Bacardi Dark (house Dark Rum)
Brugal Anejo
Appleton Estate
Captain Morgan
Malibu
Brandy
D'Eaubonne
Courvoisier
Hennessy
WHISKY
Last Mountain Canadian Whiskey (house Whisky)
Crown Royal
Canadian Club Dock 57 Blackberry
Gibson's
Jameson
Suntory Toki
Southern Comfort
Fireball
Wine
WHITE
6oz
9oz
BOTTLE
Peller Pinot Grigio
7
9.75
Gallo Zinfandel
7
9.75
Bodacious Smooth White
7.5
10
29
Jackson Triggs Chardonnay
8
11
32
Errazuriz Estate Sauvignon Blanc
12
15
45
Kim Crawford
13
16
47
RED
6oz
9oz
BOTTLE
Peller Reserve Shiraz
7
9.75
Bodacious Smooth Red
7.5
10
29
Jackson Triggs Merlot
8
11
32
Lindeman’s Bin 45 Cabernet Sauvignon
8.5
12
34
Vintage Ink Rebel Red
12
15
45
Robert Mondavi Private Section Cabernet Sauvignon
13
16
47